Dry soil, lush views, and 117-acres of Biodynamic beauty. Our estate sits a few miles north of the California border, alongside the flowing Upper Applegate River.
Captivating beauty just few steps away
Captivating beauty just few steps away
Vince Vidrine serves as the head winemaker at Cowhorn Vineyard & Garden, where he crafts wines that reflect the estate's commitment to biodynamic and low-intervention principles. Guided by the belief that great wine begins in the vineyard, Vince allows the natural characteristics of the fruit to shine through, employing native yeasts and minimal additives during fermentation. His approach results in wines that authentically express the unique terroir of Southern Oregon's Applegate Valley. Vince's dedication to sustainable practices and his expertise in winemaking contribute to Cowhorn's reputation for producing distinctive and high-quality wines
Biodynamic agriculture—often regarded as 'organics 2.0'—is a sustainable, holistic approach to farming that emphasizes the use of organic, locally sourced materials to enrich soil health. Rooted in principles of ecological balance, its methods prioritize nurturing the land through natural inputs, eschewing chemical fertilizers in favor of practices that restore and enhance the vitality of the soil. At Cowhorn Vineyard & Garden, we grow Rhone varieties, fostering a harmonious relationship between our vines and the surrounding ecosystem, ensuring that each bottle reflects the purity and vitality of our biodynamic commitment.
Captivating beauty just few steps away
At Cowhorn Vineyard & Garden, biodynamic winemaking is at the heart of our approach, blending time-honored practices with a deep respect for the land. We farm using organic methods enhanced by biodynamic preparations—unique composts and herbal teas—designed to nourish the soil and restore ecological balance. In the cellar, we embrace minimal intervention, allowing natural fermentation with native yeasts and avoiding unnecessary additives. This philosophy allows our wines to fully express the essence of our terroir—authentic, balanced, and deeply connected to the land.
There are only a few certified biodynamic vineyards and even fewer wineries in the U.S., making Cowhorn Vineyard & Garden a rare find. Our biodynamic farming practices, from lunar planting cycles to enriching soil with biodynamic preparations, create a vibrant, balanced ecosystem. In the cellar, we take a low-intervention approach, allowing native yeasts and minimal handling to shape the wine. The result is a wine with unparalleled richness, complexity, and a true expression of our unique terroir.
Get ready to satisfy your taste buds with wine, and eyes with the natural Oregon landscapes.
